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Catering Menu

Catering Menu

$27.99 Per Person

Our Catering Menu Includes:
1 Salad, 3 Appetizers, 4 Entrees Includes Soda and Coffee and Dessert Service
Tax and Gratuity Additional

Add Ons
Additional $10 per person for tap beer and wine.

Children (Under 10)
$10.99 Per Child
Kids Menu Available

Salad (Choose 1)

Caesar Salad

Romaine Lettuce, croutons, shaved parmesan cheese, and creamy Caesar dressing

Greek Salad

Romaine lettuce, tomatoes, onions, black olives, feta cheese and house dressing

Tossed Salad

Romaine lettuce, tomatoes, onions, carrots, cabbage, and balsamic vinaigrette dressing

Field Greens

Mixed greens, gorgonzola cheese, sugared walnuts, dried cranberries, and sweet vinaigrette dressing
Add $2 per person

Appetizers (Choose 3)

Stuffed Mushrooms

Mushroom caps stuffed with seafood stuffing and topped with melted mozzarella cheese

Boneless Wings

Bite size deep fried chicken tossed in spicy wing sauce

Fried Calamari

Tender deep fried calamari served with marinara sauce

Chicken Skewers

Grilled sesame chicken teriyaki

Mozzarella Moons

Deep fried mozzarella served with marinara sauce


Diced tomato, fresh mozzarella, basil, and diced onions tossed in balsamic vinaigrette served on garlic toast

Rice Balls

Deep fried and stuffed with meat and cheese


Steamed mussels in your choice of marinara sauce or garlic and white wine sauce

Fresh Mozzarella

Layered with sliced tomato and fresh basil
Add $2 per person

Stuffed Portobello Mushrooms

Stuffed with cheese, crab meat, and spinach
Add $2 per person

Entrees - (Choose 4)

From the Sea - From the Land

Stuffed Flounder

Broiled and stuffed with seafood stuffing, shrimp, scallops, and broccoli

Popei’s Pasta

Baby clams, shrimp and spinach served over angel hair pasta in a white wine garlic sauce

Shrimp Fettuccine

Sautéed shrimp tossed with fettuccine noodles in a creamy Alfredo sauce

Pacific Seabass

Available pan fried with a Panko parmesan crust or broiled topped with caramelized shallot butter

Pesto Pasta

Diced salmon and fresh spinach tossed in a creamy pesto sauce served over angel hair pasta

Shrimp Francese

Egg battered shrimp and artichoke hearts tossed in a lemon wine sauce and served over angel hair pasta

Stuffed Salmon

Broiled salmon stuffed with crabmeat and topped with a lemon dill sauce
Add $2 per person

Seafood Lasagna

Seafood stuffed lasagna and topped with melted mozzarella cheese
Add $2 per person


Available Parmigiana, Francese, Marsala, or Piccata. (Choose 1)

Baby-Back Ribs

BBQ pork ribs

Sliced Steak

Tender sliced steak topped with a mushroom and onions gravy

Shell Steak

Grilled 14 ounce shell steak
Add $2 per person

Pasta Perfecto

Sausage, broccoli rabe and sundried tomatoes served over penne pasta in a light garlic wine sauce

Vegetarian Option

Stuffed Shells

Mushroom Ravioli

Cheese Ravioli ala Vodka

Penne ala Vodka

Eggplant Parmigiana

Cold Starters

Jumbo Shrimp Platter$18.00

15 shrimp
Price per pound

Oysters Rockefeller$3.00

Price per oyster

Large Shrimp Platter$16.00

20 shrimp
Price per pound

Steamed Little Necks$50.00

3 dozen per half tray

Clams on the Half Shell$10.99

Price per dozen (3 dozen minimum)

Fried Zucchini$30.00

Lobster Cocktail Platter

Cracked and shelled optional
Call for details

Lump Crab Cakes$3.00


Cold Seafood Salad$55.00

2 1/2 lbs. per half tray

Fried Calamari$50.00

Oysters on the Half Shell$13.99

Price per dozen - 3 dozen minimum

Buffalo Shrimp$17.00

Price per pound (20 large shrimp per pound) 

Broiled Crab Stuffed Shrimp$35.00

15 large shrimp


Hot Starters (1/2 Trays)


Crab Stuffed Mushroom$45.00

Petite Buffalo Wings$40.00

75 pieces

Jumbo Buffalo Wings$50.00

45 pieces

Homemade Baked Clams$2.50

Price per clam (approximately 10-12 per half tray)

Bacon Wrapped Scallops$50.00

2 lbs. per half tray

Mozzarella Sticks$45.00

40 pieces


Red or white sauce

Clams Casino$1.75

Price per clam (25 pieces per half tray)

Overstuffed Bakers$3.00

Price per clam

Popei’s Sauces To Go


Pint $5 | Quart $8


Pint $7 | Quart $10

Ala Vodka

Pint $8 | Quart $10

Red or White Clam Sauce

Pint $10 | Quart $14

House Made Bleu Cheese

Pint $7 | Quart $10

Hot Entrees

All Prices For 1/2 Tray’s Feeds Approximately 4-6 People

Linguine with the Works$60.00

Linguine & Clams$40.00

Red or White sauce

Betta Fetta$45.00

Shrimp Ala Vodka$50.00

Shrimp Parmigiana$50.00


Tortellini Carbonara$50.00

Sausage and Peppers$45.00

Pepper Steak$50.00

Fettuccine Alfredo$35.00

Ribs $20.00

Per full rack

Ling in Red/White Sauce$25.00

Chicken Marsala$40.00

Chicken Francaise$40.00

With tomatoes and onions

Chicken Parmigiana$45.00

Beef & Broccoli$50.00

White Cloud$45.00

Cheese Lasagna$45.00

Meat Lasagna$55.00

Seafood Lasagna$65.00

Baked Ziti with Cheese$30.00

Baked Ziti with Meat$40.00


Waffle and straight

Seafood Mac & Cheese$60.00

Stuffed Eggplant$50.00

Eggplant Rollatini$45.00

With spinach and prosciutto

Eggplant Parmigiana$35.00

Stuffed Shells$40.00

With spinach or cheese

Stuffed Shells with Seafood$50.00

Penne Ala Vodka$35.00

Stuffed Flounder$55.00

Baked Ravioli$30.00

10-12 pieces per 1/2 tray

Ravioli Ala Vodka $40.00

Seafood Manicotti$45.00

Seafood Risotto$55.00

Raw Seafood by the Pound at Fresh Market Prices

Steamers: Uncooked

Market Price

1 1/4 lb. Lobster

Market Price


Price per pound (3-4 pieces)


Price per pound


Price per pound (cut and cleaned)

1 1/2 lb. Lobster

Market Price

Snow Crab Legs$19.99

Price per pound

King Crab Legs$30.00

Price per pound


Price per pound (cut and cleaned)


$14 per lb. (large) | $16 per lb. (jumbo)

2lb. Lobster or Larger

Market Price

Sea Scallops

Market Price


Price per dozen (unopened)


Market Price

Cooked Seafood for the Holiday


Fried or Broiled
Price per pound (3-4 pieces per lb.)


Fried or Scampi
15 in quantity
$16 per lb. (20 large) | $18 per lb. (jumbo)

Sea Scallops$21.95

Fried or Broiled
Price per pound